T.G.I. Friday's
I know many of you have
been to T.G.I. Friday's and are familiar with their menu, but for those of
you
who don't or have not been
there in a while, here's some of the favorites and new items on their menu.
I'll start by featuring
one of their famous entrees, their baby back ribs.
BABY BACK RIBS
Slow-cooked, tender baby back pork
ribs basted in Tennessee BBQ sauce.
Served with seasoned fries and coleslaw.
It
comes in either full of half rack. The meat completely falls off the
bone!! Also, nothing beats their Jack Daniel's sauce!! Perfect combination.
Frozen Lava Flow
This is one of their new featured summer drinks. It has 2 kinds of rum, Malibu Rum and Spiced Rum, fresh pineapple and strawberry, and cream of coconut. It's light and refreshing. Perfect summertime cocktail.
Frozen Blue Hawaiian
This frozen cocktail contains Bacardi Rum, Blue Curacao, fresh pineapple, and cream of coconut. Also a perfect choice for a summertime cocktail.
Mozzarella Sticks
Mozzarella blended with Asiago then topped with
Parmesan and Romano cheeses. Served with Marinara
sauce. One of their top 10 especially with young kids.
WARM PRETZELS WITH
CRAFT BEER-CHEESE DIPPING SAUCE
Garnished with crispy applewood-smoked bacon and green onions.
This by far our favorite go to appetizer. The pretzels are warm and soft and the cheese dip is delicious!!
Here are some of T.G.I. Friday's new items:
Pain Eraser Cocktail-Rum, fresh pineapple, orange juice, cream of coconut, nutmeg, and frozen coconut.
Key Lime Pie or Dreamsicle Shooters.
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